SellBuyRest Marketplace

The Restaurant Business Marketplace

Smart. Focused. Built for buyers, sellers, brokers, and premium operators.

Find Restaurant Businesses or Locations

Search active restaurant opportunities, second-gen spaces, and the brokers behind them.

Active Listings 5
Total Deal Volume $1,870,000
Registered Members 6
Active Brokers 2
Verified Listings
Broker-Friendly
Confidential Tools
Hospitality Focus

List Your Restaurant or Property

Get in front of qualified restaurant buyers in minutes.

1

Create Your Listing

Enter financials, kitchen equipment, seating, lease terms, and restaurant-specific operations details.

2

Reach Qualified Buyers

Your inventory lands in a focused marketplace made for restaurant acquisitions, leases, and brokerage work.

3

Close the Deal

Use brokers, lead routing, promotion tools, and dashboard visibility to keep buyer intent moving.

Business Inventory

60+ data points including financials, kitchen infrastructure, and operations.

Profitable Pizza & Italian Restaurant Active

Profitable Pizza & Italian Restaurant

Milford, NY

Asking Price $425,000

Well-established neighborhood pizzeria with loyal delivery and dine-in demand, a trained team, and a clean lease file.

Revenue$680,000
EBITDA$118,000
Seats60
Italian Liquor License Equipment Included
5 years + 1 renewal option
View Details
Confidential Listing
Confidential
Active

Confidential Listing

Athens, AL

Asking Price ••••••
Revenue••••••
EBITDA••••••
Seats••••••
NDA required
View Details
High-Volume Sports Bar & Grill Active

High-Volume Sports Bar & Grill

Austin, TX

Asking Price $875,000

Prime downtown sports bar with event traffic, a late-night kitchen, and a strong brand in a high-visibility corridor.

Revenue$1,200,000
EBITDA$240,000
Seats140
American Premium Broker Turnkey Premium Broker
7 years remaining
View Details

Property Inventory

Find second gen spaces with the build-out details restaurants actually need.

Turnkey Restaurant Space — Downtown Active Second Gen

Turnkey Restaurant Space — Downtown

445 Main Street

Sale Price $525,000
Hood Walk-in Cooler Walk-in Freezer
Sq Ft3200
TypeFreestanding
ConditionTurnkey
Worcester Sale or leaseback available Premium Broker
0 parking
View Details
Strip Center End Cap — Fully Built Out Active Second Gen

Strip Center End Cap — Fully Built Out

2200 Oak Ridge Drive

Sale Price $0
Hood Parking End-cap
Sq Ft2100
TypeEnd-cap
ConditionTurnkey
Denver NNN lease, 10 years
0 parking
View Details
Broker Spotlight

Featured Restaurant Brokers

Brokers who specialize in restaurant and hospitality transactions.

SL

Sarah Lindstrom

Premium

Lindstrom Hospitality Advisors · Austin, TX

Premium broker handling high-volume restaurants, bars, and multi-unit portfolios.

67 deals closed $591,000 avg. deal
View More
MR

Marcus Reed

Restaurant Realty Company · San Francisco, CA

Restaurant transfer specialist focused on owner-operated concepts in high-demand urban corridors.

41 deals closed $448,000 avg. deal
View More

Why SellBuyRest.com?

A focused marketplace for restaurant businesses, restaurant properties, and the buyers who understand them.

Restaurant-Specific Data

Financials, lease context, kitchen infrastructure, staffing, liquor licensing, and the metrics operators really need.

Businesses + Properties

Browse operating businesses and restaurant-ready locations in one flow instead of jumping across multiple platforms.

Build-Out Visibility

Surface hoods, walk-ins, grease traps, parking, and restaurant readiness before a buyer ever books a tour.

Broker Expertise

Premium and verified restaurant brokers appear directly inside the marketplace experience instead of living on a disconnected directory.

What buyers and owners say about SellBuyRest.com

Real feedback from the people finding, listing, and closing deals on the marketplace.

“Sold my restaurant in under two months”

I listed my restaurant on a Friday and had three qualified offers within three weeks. The confidential listing tools let me screen buyers before revealing my name, and the whole process felt controlled from start to finish.

JK
James K. Restaurant Owner

“Found the perfect second-gen space fast”

We were hunting for a turnkey kitchen for months with no luck. SellBuyRest surfaced a fully hooded second-gen space with walk-ins already in place, and we signed the lease within two weeks of finding it.

ER
Elena R. Buyer

“Clear financials made my decision easy”

Every listing I reviewed had real revenue and EBITDA numbers instead of vague estimates. I could compare deals side by side and knew exactly what I was buying before I ever called a broker.

SM
Sofia M. Buyer

“A platform that understands hospitality”

Most marketplaces treat a restaurant like any other small business. This one asks about hoods, walk-ins, liquor licenses, and lease terms — the details that actually decide whether a deal works.

MD
Marcus D. Restaurant Owner

“Closed my first acquisition with confidence”

As a first-time buyer, I had a lot of questions. The broker I connected with through the platform walked me through financing, lease assignment, and inspections, and we closed six weeks later.

DT
David T. Buyer

“Easy to list, easy to manage”

Uploading my listing took twenty minutes, and the dashboard kept every inquiry organized in one place. I never lost track of a lead the way I used to on classifieds sites.

PN
Priya N. Restaurant Owner